It is essential for cooks (in training) and serving staff to get background information about where vegetables come from. This way the service is optimized.
You can also extend the tour with a cressen workshop!
There is a growing interest in tasty and healthy eating. The 80/20 principle of Dutch Cuisine is healthy for both man and the planet. We show you how Dutch growers take care of healthy, tasteful and sustainably grown products.
During the tour you will visit the demonstration greenhouse of Tomatoworld to see the 50 tomatovarieties and the technology that is being used. And... of course you can taste all the different types of tomatoes.
In order to provide you with the best possible service, we will ask you for background information before your visit, including the reason for your visit and your work area. During the tour you will receive the information you are looking for and we will put you in contact with partners that are interesting to you.
If you have any other questions about requesting the quotation, you can always call us or send us an e-mail.